ABOUT MICHAEL SCHUBERTMichael Schubert is a Sommelier, Wine Writer, and Wine Educator based in the San Francisco Bay Area. He has been working in wine for 5+ years and is extremely passionate about sharing the grape juice gospel. He has experience in restaurants, wine bars, retail wine shops, wine distributors, and wineries. He has attained the WSET 3 Certificate in Wine, and is currently a WSET Diploma Candidate. He also holds a BA in History from Santa Clara University, and is in the US Army Reserve.